Month: January 2012

No Picture
Holidays

Awesome Turkey Gravy

1/12/2012 meps 0

Gravy is a sauce and is usually just broth thickened with cooked flour. The broth-flour mixture doesn’t become thickened until the flour cooks, usually at boiling temperature. Most gravy tastes better if some of the […]

No Picture
Baked

Wilson-Knepper Cinnamon Rolls

1/12/2012 meps 0

This sounds like a simple, easy cinnamon roll recipe. However, I suspect this is just the tip of the iceberg — there can be much more to the recipe than this. For example, the last […]