Baked
Pumpkin Pie
From the Libby’s Pumpkin can. One of the nicest things about this is that it makes two pies, so you can hoard one and share the other. 3/4 cup sugar 1/2 tsp. salt 1 tsp. […]
Articles by barry
Meat
Barbecued Hamburger Mix (aka Sloppy Joes)
4 medium onions, chopped 3 cloves garlic, finely chopped 2 cups chopped celery tops 4 pounds hamburger 1 tablespoon salt (go a little light) 1/2 teaspoon pepper 3 tablespoons Worcestershire sauce 2 12-ounce bottles catsup […]
Meat
SAGE MOOSE BRAISED IN WINE
From an article on cooking with sage in the St. John’s Telegram in Newfoundland, Canada 5-lb moose roast or 4 large, thick moose steaks 1 tsp. each salt and pepper pinch cayenne pepper 1/4 cup […]
Meps' Favorites
Red Beans and Rice (Pressure Cooker)
1-2 Tbsp Olive Oil 4 small onions (1 large or 2 medium), medium chopped 1 Green Pepper, chopped 1/2 Bulb Garlic, coarsely minced 2 T Chili Powder 1 t Cumin 1 1/2 T Hungarian Paprika […]