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Meps' Favorites

MARINATED VEGGIE SALAD

7/14/2004 meps 0

From Amy Fobes at Battelle (comments are hers from the original recipe card) Dressing: 1 C vinegar 3/4 C sugar (amazing, huh?) 1/4 C salad oil (I use vegetable oil) 1 tsp celery seed 1 […]

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Meps' family

Mom’s Cabbage Noodle Salad

7/14/2004 meps 0

From my mother, Esther Schulte. I don’t ever remember her actually cooking with ramen noodles, but this salad was always a hit. There’s another version made with lettuce instead of cabbage. Chop and mix: 1 […]

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Meps' family

Mom’s Nifty Party Salad

7/14/2004 meps 0

Big favorite! Can also make with cabbage… 1 head of lettuce 1 cup sweet onion (or green onion) 1 handful of sliced almonds, toasted 4 T toasted sesame seeds 1 package of Ramen noodles dressing: […]

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Meps' Favorites

Caesar salad (original version)

7/14/2004 meps 0

Serves 4-6, based on Caesar’s 1925 recipe from his restaurant in Tijuana. This version was written by his daughter. 2 large crisp heads romaine lettuce Garlic Salt About 3/4 C best-quality olive oil 2 C […]

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Salads

PINEAPPLE CREAM SALAD

7/14/2004 meps 0

7 oz. 7 up 1/4 lb.(2 1/2 c.) tiny marshmallows 3 oz. lime gelatin 6 oz. cream cheese, softened Juice of l small lemon 10 drops green food coloring 20 oz. crushed pineapple and juice […]

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Salads

Caesar Salad

7/14/2004 meps 0

Serves 4 to 6 2 heads torn romaine lettuce 3/4 C olive oil (I use quite a bit less than this) 2 cloves garlic, finely chopped 1/4 tsp salt 8 grinds of fresh-ground pepper (with […]

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Salads

PICKLED BEET AND EGG SALAD

7/14/2004 meps 0

10-12 medium-sized beets 1 t salt 1-1/2 C wine vinegar 3 T honey 4 cloves 5 hard-cooked eggs, peeled and left whole Minced parsley Wash beets, leaving root ends and about 2 inches of stem. […]