Category: Vegan

  • Vegan Roasted Pork

    In a large pot, boil the jackfruit for 30 minutes in plain water. Drain and allow to cool. Using your hands, squeeze and shred the jackfruit, removing the seeds at the same time. Stir the jackfruit together with the rest of the ingredients and marinate for at least 6 hours (or overnight). Preheat the oven…

  • Meps’ Vegan Brunswick Stew

    Meps’ Vegan Brunswick Stew

    Anyone who has read Strangers Have the Best Candy knows the secret ingredient to a great Brunswick Stew. If you haven’t got the book, you can read the fun story here on the Foodie Gazette. Because of that experience, I’ve already got two Brunswick stew recipes here on the site: Original Brunswick Stew Quick and…

  • Vegan Cheese and Pepper Pasta

    1/3 C nutritional yeast 1/4 C cashew butter 2 T white miso paste 1 T black peppercorns 1 lb spaghetti 1/4 C extra-virgin olive oil Pinch of red pepper flakes Boil the pasta in plenty of water. Meanwhile, stir the nutritional yeast, cashew butter, and miso together in a small bowl. Save 2 C of…