2 C brown rice
3-1/2 C water
2 T olive oil
2 T lime juice
1 t grated lime rind, or 1/2 t Key Lime oil
2 t sugar
1 t salt
1 C cilantro, chopped
In a pressure cooker, bring the water to a boil and add the rice. Bring to pressure and cook for 20 minutes. Remove from heat and allow to sit for 25 minutes before opening. Toss hot rice with remaining ingredients.